Take your tastebuds on a tour of the best restaurants, cafés, pubs and bars near Urban Square at Jubilee, Wyndham Vale.
Don’t forget to check all websites for opening hours and COVID opening guidelines.
Wolf on Watton – 90A Watton St, Werribee
At this café, they take Virginia Woolf’s mantra of “One cannot think well, love well, sleep well, if one has not dined well” to heart. James and Nathan – two local brothers – run this waterside venue that overlooks the Werribee River. Come in for a lazy all-day brunch of Strawberry Crepes laced with white chocolate, or try their twist on the classic Eggs Benedict – Mr & Mrs Benedict, served on garlic buttered toast.
If you’re stopping in for “just coffee” you’ll be treated to a Five Senses brew, with a selection of pastries and cakes on display.
Drop by for dinner and drinks on Friday and Saturday night. Choose from timeless classics or tempt your tastebuds with their bartender’s blend, from a caffeinated Agave-Tini or creamy Golden Flip cocktail, it’s the right way to get your weekend started.
Burgers are served on Friday nights from 5pm to 9pm, or join them for Saturday Night Pasta.
Corked Wine Bar – 116 Watton St, Werribee
Run by a team of passionate wine connoisseurs who love discovering local gems, showcasing the best of international fine wines and taking the cork off cellared bottles. The waitstaff will confidently guide you through the menu, tailoring plenty of recommendations to your palate. You’ll find mostly Australian and Italian wines plus a few European bottles on offer here.
Alongside your wine order, graze on antipasti like housemade dips, plump olives scented with lemon and Smoked Barramundi Arancini. You can never go wrong with Duck Fat Potatoes – crispy Kipfler potatoes seasoned with thyme and herbed garlic butter.
To end your night, choose from two sweet dishes with an alcoholic twist – Limoncello Panna Cotta or a mulled wine-infused Dark Chocolate Mousse.
The Park Werribee – 12 Watton St, Werribee
This relaxed pub-style eatery is housed in an industrial warehouse space dotted with greenery and vivid art. At The Park, the chefs balance on-trend ingredients with the favourite dishes of Melbourne’s Westsiders. Get your classic The Park Chicken Parma, Southern Fried Chicken Burger or Porterhouse Steak fix right there.
On the liquid side of things and offering Melbourne’s most extensive beverage list, cold Craft Beers are a specialty. They have 30 taps on offer, so grab a pint, and then take a seat by one of their two crackling fireplaces in winter or under an umbrella in their refreshing beer garden in summer.